Artisan Malt Vinegar
Made with the finest Maris Otter malt and Cornish spring water. Naturally fermented, and oak-matured. Artisan Malt Vinegar can be used with everyday foods like chips or wherever you might use a fine wine or balsamic vinegar: ideal for dressings, marinades and sauces, as well as sublime chutneys and relishes.
|Awards:||Multi-award-winning. The world's finest malt vinegar|
|Weight:||Individual 250ml bottle with removable sprinkler cap|
|Features:||Unfiltered & unpasteurised - drawn straight from the barrel|